Are You More Prepared than You Were 1 Year Ago?

Many people have good intentions when it comes to being prepared with food storage and emergency equipment.  The fact is however, that most of us have good intentions and never get around to doing anything about it.  All of the good intentions in the world will not help you in an emergency situation.  So, what can you do?

1. Identify your needs

• Take an inventory of what you have
• Find out how much food and what equipment you need for your family

     2.  Set a budget - how much can you afford weekly or monthly? 

• Be realistic, don't stretch your budget to the point you can't stick with your plan
• Even a small budget spent on food storage or emergency equipment adds up over time.  Most people can afford a few dollars each month.

     3.  Make a plan

• Set a day each week or each month that you will purchase your food storage or emergency equipment.
• Plan to take advantage of sales

     4.  BE CONSISTENT

• This is the hard part but if you are determine, soon you will for a habit and it will be easier to continue

NEED HELP BEING CONSISTENT?

May I suggest The "Q"?  It is a great way of painlessly committing yourself to building food storage.  You control everything yourself.  You set your own budget, choose the foods you want and choose a monthly shipping date.  You can continue on this plan as long as you like or cancel at anytime after 3 months of being on the program.  It is also a great way to get the best prices on our quality products.  For more information click the "Q" tab above and visit my Shelf Reliance website at:

susansakurai.shelfreliance.com

 

Our company has recently changed its name to "Thrive Life".  In the beginning, our company sold food storage shelving, thus the name "Shelf Reliance".  However, with the introduction of food storage and emergency products along with shelving units, the Shelf Reliance name did not reflect the scope of our offerings.  Thus the name change.



In School Emergency Kits for Children

As a general rule, most school districts have emergency preparedness plans for their students.  Most teachers and school officials are well informed on emergency procedures and an effort is usually made to inform and educate parents and students on these procedures.  However, like me, most of us go along in life expecting normalcy.  Many years ago, my children and I were experiencing a normal day, me at home and my children at their elementary school.  It was nearly time for school to end for the day when a News Flash came on announcing the mid-air crash of two small planes above the area of my children’s elementary school.  The announcer described debris and bodies from one of the planes raining down on the neighborhood surrounding my children’s school, with the other plane coming down and crashing into a house.  Upon hearing this, I called the school repeatedly until I could get through.  The school informed me that all of the children were safe and well.  They also informed me that they would be keeping all of the students inside the school until the area had been cleared of dangerous debris and visually upsetting scenes.  Being well acquainted with the school administration and teachers, I knew that my children would be well cared for.  It took emergency personnel of the city and county approximately 4 to 5 hours to clear the area of the most dangerous and disturbing obstacles.  When I was finally reunited with my children, we talked about the emergency situation and the extra time they spent at school. My children told me that the school staff had briefly explained the situation to the children, reassured them that they were safe and kept them busy with fun activities.  The only negative thing that my children mentioned was that they got hungry during the extra time they were there.

If we stop to think, there are many factors that can affect the normal activities of our children when they are at school.

·     Weather

·     Fires

·     Floods

·     Earthquakes

·     Accidents

·     Social Incidents

Thank goodness these things do not happen on a regular basis.  Nevertheless, it is best to prepare.

A few years ago, my youngest son’s elementary school requested that an emergency kit be sent to school for each child that contained items that could give the child comfort in the event of emergency.  What a good idea!

As storage space was limited, all items were to be placed in a gallon sized zip-lock bag clearly labeled with the child’s full name.  Items suggested to be put inside were:

• High calorie nutritious snacks that the child likes
• Bottle of water
• Flashlight or glow stick
• Some form of identification including name, address and phone number
• Names of parents or guardians
• Picture of family members
• Wet wipes
• Tissues

If your kit can be a bit larger, I also recommend:

• A small blanket

Back to school time is a great time to prepare to send your child back to school prepared for emergency situations.  Check with you school to see if they have any recommendations or policy for emergency kits for their students.  If not, talk to your PTA President.  Maybe a new policy can be instituted in your school.  A kit like the one suggested above would only take a short time to prepare, yet it could be extremely valuable to you child in case of emergency.

Shelf Reliance carries many products that are wonderful for your Emergency Preparedness needs.  Please click on the link below to go to my Shelf Reliance website.  You will be able to see all of the products available, recipes, food calculators, purchase items and have them delivered directly to you.

susansakurai.shelfreliance.com

Prepare Now to Avoid Increasing Grocery Costs

Likely you have heard the news stories telling of crop failure due to high temperatures and drought conditions in the mid-west.  Corn is the main crop being affected.  This could mean higher prices at the grocery store for products containing corn; everything from cereal to soft drinks.  Not only that, but corn is a main source of livestock feed.  When the price of corn gets too high, cattle go to slaughter because farmers can’t afford to feed them.  That actually means that there will be ample meat available at good prices now and in the near future, but within six months time, meat and dairy products may not be available at normal quantities, thus making the price of meat rise as well.  If you would like more detailed information on this subject, please click the link below:

www.usatoday.com/money/economy/story/2012-07-11/corn-prices-drought/56156336/1

What can you do to prepare for these grocery cost increases?

• Add to your current food storage
• If you don’t have any food storage get some

Purchasing and storing food now can help offset the cost of items that you will have to purchase at a higher price later.

• Make a food storage budget

Few people have enough money to go out and purchase everything that they will need at one time.  Therefore, it is a good idea to set a food storage budget and add that much to your storage each month.

• Be faithful in adding to your food storage each month.

Little by little, it will add up and you will have the equivalent of a home store to use, as you need it.

• Be wise in what you store

Only store the things that you eat on a regular basis. 

• Rotate what you store so that it will not get old or spoil

It is not easy to stick with a food storage plan.  It is easy to get distracted and spend your food storage money on something that may seem more tempting.  I have found that the Shelf Reliance Thrive Q has helped me to build my food storage on a consistent basis.  The Shelf Reliance Thrive Q is a program that helps you to consistently build a food storage plan over a designated time.  First, you choose a monthly food storage budget and enter it into the program.  Then you are asked how many people are in your family and the time period you would like your food storage to last.  You then go through an outline of foods available and eliminate any that you do not wish to store.  After you have completed the initial questions your program is set up.  Each month, the Shelf Reliance Thrive program will offer you certain products from your chosen list that will meet but not go over your budget.  At that point you will be given the choice to accept those choices or request different items that you want at that point.  They will then be shipped to you.  This program is an easy and consistent way to build food storage.  Not only that, but the products are high quality and very desirable.  The freeze-dried products have a shelf life of 25 years in most cases. 

I have been on this program for 7 months now and during that time, I have really seen my food storage grow.  I love the food and the best part is that I have a feeling of peace that comes from being actively involved in controlling my food budget.

If you are interested in joining the Shelf Reliance Thrive Q, or in purchasing food storage items from Shelf Reliance, please click the link below to my Shelf Reliance website.

susansakurai.shelfreliance.com